The Williams family have been running their Florists and Garden Centre in Stalbridge for over 60 years now. Started by Eric Williams mother and father in the early 1950's, this respected and popular family business is now run by Eric's daughter Helen, a trained florist who qualified with distinction from Kingston Maurward in 2012 and who continues to maintain the excellent levels of service and range of products that are renowned throughout the Blackmore Vale.
Hog Roasts Lamb Roasts Barbecues Buffets
Seafood Salads Desserts
We want to ensure that your special occasion is a memorable one for you and your guests. We devote our time to visiting you and discussing all your party requirements, designing a package that provides you with the stress free, memorable day you deserve...
Call Julian or Heidi for a consultation
or to book your Hostaroast experience
"When we asked Julian & Heidi of Hostaroast to do the catering for our wedding - we were very excited.
Of all the people we spoke to, they were very attentive and really understood where we were coming from, which made us feel relaxed and despite having not done something like this before, confident that they would do us proud.
However, that did not prepare us for what was to come... The quality of the food was simply outstanding, the portions plentiful & generous, the service was amazing and the level of care and attention to detail was absolutely brilliant. The wedding was a huge success and everyone had a fantastic time - the timings of the day inevitably overran (mostly because of my speech!) and the catering team had to work incredibly hard to get everyone served and sorted in their shortened time slot.
They left us with sweaty brows having cleared and tidied away impeccably and made sure we were happy with everything before they left. We cannot thank Julian, Heidi, Nick and the team enough and would thoroughly recommend them for any occasion which requires not only an excellent level of quality and service but as an added bonus, they are a great bunch of people to work with whose top priority was us and our big day."